BRUNCH
GF: gluten free | GFA: gluten free available | V: vegetarian | VV: vegan
SMALL PLATES
$12
-BEIGNETS-
Beignets, dusted with powdered sugar |V
$12
$12
-FRENCH TOAST STICKS-
Golden griddles brioche sticks dusted with powdered sugar, served with warm maple syrup.
$12
$10
-DEVILED EGGS-
Creamy, tangy filling inside perfectly boiled eggs, topped with a sprinkle of paprika.
$10
+$2 wasabi deviled eggs
$15
-CHEESESTEAK EGGROLLS-
Crispy eggrolls filled with shaved steak, caramelized onions, and melted cheese, served with spicy ketchup.
$15
$14
-PROSCIUTTO CROSTINIS-
Toasted baguette topped with whipped cheese, delicate prosciutto, and a touch of honey and cracked pepper
$14
$8
-DONUT BITES-
Nutella or apple, donut holes tossed in cinnamon sugar topped with nutella or apple compote.
$8
$7
-SEASONAL FRUIT-
Served with house whipped cream. |V|GF|VV
$7
TOASTS
+sub potatoes +$2
-RICOTTA SCRAMBLE-
Sourdough with creamy ricotta folded with scrambled eggs, finished with olive oil and red pepper flakes, served with a side salad.
+sub potatoes +$2
+truffle parm +$2
$17
$17
+sub potatoes +$2
-AVOCADO TOAST-
Smashed avocado with lemon, olive oil, and sea salt on multigrain, finished with everything seasoning. Served with side salad.
+sub potatoes +$2
+truffle parm +$2
$17
$17
+sub potatoes +$2
-BURRATA TOAST-
Arugula, creamy burrata, sliced tomatoes and pesto on sourdough topped with a balsamic glaze. Served with a side salad.
+sub potatoes +$2
+truffle parm +$2
$18
$18
+sub potatoes +$2
-BLUEBERRY RICOTTA-
Sweet whipped ricotta layered with warm blueberry compote, lemon zest, and a dusting on powdered sugar on toasted artisan bread. Served with a side salad.
+sub potatoes +$2
+truffle parm +$2
$16
$16
+sub potatoes +$2
-STRAWBERRY BASIL-
Fresh strawberries marinated with basil and citrus over lightly sweetened ricotta on toasted sourdough, finished with balsamic glaze. Served with a side salad.
+sub potatoes +$2
+truffle parm +$2
$16
$16
EGGS
+truffle parm +$2
-HOLLY BEACH BREAKFAST-
Two eggs cooked your way, choice of smoked bacon, scrapple, or sausage. Choice of sourdough, brioche, rye, multigrain, or english muffin. Served with house seasoned potatoes.
+truffle parm +$2
$20
$20
+truffle parm +$2
-HOLLY BEACH EGG SANDWICH-
Soft scrambled eggs, white cheddar, and your choise of bacon, scrapple or sausage on a brioche bun topped with lemon dressed greens. Served with house seasoned potatoes.
+truffle parm +$2
$16
$16
+truffle parm +$2
-VEGGIE OMELET-
Fluffy omelet folded with spinach, onion, peppers, and tomatoes finished with fresh herbs. Served with house seasoned potatoes.
+truffle parm +$2
$17
$17
+truffle parm +$2
-WESTERN OMELET-
Fluffy omelet with smoked ham, peppers, caramelized onions and cheddar cheese. Served with house seasoned potatoes.
+truffle parm +$2
$17
$17
+truffle parm +$2
-CHEESE OMELET-
Fluffy omelet with your choice of american, cheddar, fontina, goat, or mozzarella cheese. Served with house seasoned potatoes.
+truffle parm +$2
$17
$17
BENEDICTS
+excludes chicken & waffle benny
-MIX & MATCH BENEDICT-
Can't decide? Choose any two benedicts and get a mix of both.
+excludes chicken & waffle benny
+truffle parm +$2
$21
$21
+truffle parm +$2
-BACON BENEDICT-
Smoked bacon, two over easy eggs, and hollandaise atop an english muffin. Served with house seasoned potatoes.
+truffle parm +$2
$18
$18
+truffle parm +$2
-SAUSAGE BENEDICT-
Sausage, two over easy eggs, and hollandaise atop an english muffin. Served with house seasoned potatoes.
+truffle parm +$2
$18
$18
+truffle parm +$2
-SCRAPPLE BENEDICT-
Scrapple, two over easy eggs, and hollandaise atop an english muffin. Served with house seasoned potatoes.
+truffle parm +$2
$18
$18
+truffle parm +$2
-TRUFFLE PROSCIUTTO BENEDICT-
Prosciutto, two over easy eggs, and truffle hollandaise atop an english muffin. Served with house seasoned potatoes.
+truffle parm +$2
$19
$19
-CHICKEN & WAFFLE BENEDICT-
Crispy buttermilk fried chicken atop a sugar studded waffle with an over easy egg and hollandaise.
$21
$21
GRIDDLE
$20
-BLUEBERRY & LEMON RICOTTA PANCAKES-
Blueberry lemon ricotta pancakes topped with fresh blueberries and lemon zest atop whipped cream
$20
$20
-CREME BRULEE FRENCH TOAST-
Thick cut brioche soaked in vanilla custard, caramelized with a sugar crust, finished with fresh berries.
$20
$18
-NUTELLA WAFFLES-
Sugar studded waffles, sliced bananas and macerated strawberries & nutella.
$18
$18
-CHICKEN AND WAFFLES-
Crispy buttermilk fried chicken over a sugar studded waffle, served with spicy syrup.
$18
SANDWICHES
+sub fries +$2
-BREAKFAST WRAP-
Choice of sausage or bacon wrapped with scrambled eggs, cheddar cheese, avocado, and chipotle aioli. Served with chips.
+sub fries +$2
+truffle parm +$2
$18
$18
+sub fries +$2
-AVOCADO BLT-
Smoked bacon, smashed avocado, tomatoes, lettuce and chipotle aioli on sourdough. Served with chips.
+sub fries +$2
+truffle parm +$2
$17
$17
+sub fries +$2
-HOLLY FIL A-
Dill infused chicken with pickles on a brioche bun. Served with chips.
+sub fries +$2
+truffle parm +$2
$17
$17
+sub fries +$2
-CHICKEN BAHN MI-
Fried chicken, with pickled cucumbers, pickled carrots and pickled daikon on a ciabatta roll with spicy aioli. Served with chips.
+sub fries +$2
+truffle parm +$2
$17
$17
SALADS & BOWLS
+grilled or fried chicken +$5
-CAESAR SALAD-
Romaine, parmesan, garlic croutons and house caesar dressing.
+grilled or fried chicken +$5
$14
$14
-GARDEN SALAD-
Mixed greens, tomato, cucumber and red onion with lemon vinaigrette.
$12
$12
-PEACH ROCKET SALAD-
Arugula, prosciutto, red onion, tomato, mozzarella, and diced peached in honey mustard vinaigrette with balsamic glaze.
$16
$16
-ORZO SALAD-
Citrus orzo, red onion, diced peach, mozzarella, grilled chicken and hot honey drizzle.
$16
$16
SIDES
+truffle parm +$2
-BREAKFAST POTATOES-
+truffle parm +$2
$7
$7
$7
-SIDE SALAD-
Garden salad
$7
+truffle parm +$2
-FRIES-
+truffle parm +$2
$6
$6
$4
-TOAST-
Sourdough, multigrain, rye, brioche, or english muffin
$4
$7
-FRIED CHICKEN BREAST-
$7
$6
-SMOKED BACON-
$6
$6
-TURKEY BACON-
$6
$6
-SAUSAGE-
$6
$6
-TURKEY SAUSAGE-
$6
SHARING BOARDS
coming soon..